| Abstract: In order to better coordinate the relationship between high-yield cultivation and high-efficiency storage of potatoes, from the aspects of retaining freshness, sprouting inhibition, anticorrosion, decreasing reduce sugar content, reducing weight loss, the research progress on the application of organic fertilizers, nitrogen, phosphorus and potassium in potato production and the impact of trace element treatment on potato storage quality had been summarized. Among them, applying organic fertilizer during growth period was an effective strategy to reduce dry matter consumption and improve storage quality of tubers during storage. Balanced application of nitrogen, phosphorus and potassium fertilizers was helpful to reduce the loss of tuber quality and decay rate during storage, and potassium fertilizer was helpful to reduce the germination rate during
storage, while nitrogen, phosphorus fertilizers had the opposite effects. The application of calcium fertilizer could improve the storability and processing quality of tubers, and the application effect of magnesium was similar to that of calcium. |