Absrtact: In order to explore the green prevention and control technology of eggplant diseases and pests in protected areas, the key technologies of green control in protected areas were summarized by the organic combination of agricultural control measures, ecological control measures, physical control technology, biological control technology and chemical control technology, which could prevent and control eggplant diseases and pests safely and effectively, reduce the use of chemical pesticides and realize the green safety production of eggplant in the protected field. |