| Abstract: Environment of the high temperature and strong light made leaves vegetables that were adapted to the climate of cold and cool face with various obstacles in the process of production in greenhouse. Duing to the continuous cropping, the more problems appeared in the process of planting, such as the death of spinach, bolting of lettuce, lettuce wilting and so on. Combining with the characteristics of leaves vegetables planting, a set of cultivation technology for oversummering leaves vegetables with coconut bran was summed up, which overcomed the barrier of continuous cropping of leaves vegetables, reduced the amount of pesticides and fertilizer and improved the yield and quality. The effect of increasing production and income were achieved. In order to ensure the annual production of leaves vegetables and meet the needs of fresh leaves vegetables in summer, many measures were carried out, such as variety selection, cultivation of strong seedlings, land consolidation and laying coconut bran, planting and field management, pest control and so on. |